L-CARNOSINE 305-84-0

99% up, Food Grade
  • Product Detail

Product Information


Product name

L-Carnosine

Molecular Formula

C9H14N4O3

Molecular Weight

226.23

CAS No.

305-84-0

Quality Standard

99% - 101% / Food grade

Appearance

White crystalline powder


COA of L-Carnosine


ITEMS

SPECIFICATIONS

METHOD

RESULTS

APPEARANCE

WHITE POWDER

ORGANOLEPTIC

CONFORMS

COLOR

WHITE TO ALMOST WHITE

ORGANOLEPTIC

CONFORMS

SMELL

ODOURLESS

ORGANOLEPTIC

CONFORMS

IDENTIFICATION

MUST COMPLY

IR

CONFORMS

LOSS ON DRYING

1.0%MAX

USP

0.23%

HEAVY METALS

10PPM MAX

USP

<10PPM

ARSENIC

1PPM MAX

USP

<1PPM

LEAD

3PPM MAX

USP

<3PPM

CADMIUM

1PPM MAX

USP

<1PPM

MERCURY

0.1PPM MAX

USP

<0.1PPM

 

 

IMPURITY

 

 

UNKNOWN IMPURITY B(ca.Rt2.2):<0.15%

HPLC

0.07%

L-HISTIDINE+αunknown Impurity F(ca.Rt3.0):<0.30%

HPLC

0.05%

Unknown Impurity E(ca.Rt11.0):<0.20%

HPLC

0.10%

Any other Impurities:<0.10%

HPLC

<0.10%

RESIDUE ON IGNITION

0.10% MAX

USP

0.04%

SPECIFIC ROTATION

+20° TO +22°

USP

+21.5°

MELTING POINT

250-265°C

UPS

CONFORMS

PH(IN 2% WATER)

7.5-8.5

USP

8.2

L-HISTIDINE

1.0% MAX

HPLC

<1.0%

β- ALANINE

0.1% MAX

HPLC

<0.1%

TOTAL AEROBES COUNTS

1000CFU/g MAX

USP

<10CFU/g

MOLD & YEAST

100CFU/g MAX

USP

<10CFU/g

E.COLI

NEGATIVE

USP

N.D.

SALMONELLA

NEGATIVE

USP

N.D.

HYDRAZINE CONTENT

N.D.

COLORIMETRY

N.D.

PARTICLE SIZE

100% THROUGHT 100MESH

USP

CONFORMS

LOOSE BULK DENSITY

 

USP

0.25g/ml

ASSAY (HPLC)

99.0-101.0%

HPLC

99.43%

CONCLUSION

CONFORM WITH THE ENTERPRISE STANDARD


Usage


Function of L-Carnosine

L-carnosine is a natural dipeptide found in skeletal muscle, heart, brain and other nerve tissues. The combination of two amino acids is called a dipeptide. Therefore, L-carnosine is a combination of β-alanine and L-histidine.

The concentration of dipeptide decreases with age. Therefore, this type of nutritional supplement is also for anti-aging. L-carnosine can reduce glycation end products (AGEs), which is a variant protein that plays an important role in the aging process. In addition, carnosine also helps reduce cross-linked collagen that causes wrinkles and reduces skin elasticity. In other words, L-carnosine is good for slowing down the skin aging process.

Functions and benefits of L-carnosine

L-carnosine can also help prevent atherosclerosis, joint inflammation, and cataract formation. It can help body tissues get rid of a lot of toxins. The chemical structure of carnosine can bind certain metal toxins to prevent them from damaging the body. In addition, carnosine also helps regulate zinc and copper in the body.

Why do L-carnosine have these benefits?

Some evidence suggests that L-carnosine can protect cells from being killed by toxins, which are responsible for many neurological diseases. Sensitivity to glutamate is also a cause of toxin production and may cause damage to brain cells. Glutamate is the main excitatory neurotransmitter, so it is judged that L-carnosine has the potential to protect cells from death.

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